Makiyaki (Wimbledon)

• Ve harped on several times before (of which you are all duly sick of)
• Food Bites with yours truly for Your Local Guardian
• Portions them up into more digestible parts (long paragraphs are not aesthetically pleasing in narrow columns) and publishes them on the site
• My husband and I visited Japan a few years ago in search of (supposedly) the best sushi fresh from Tsukiji Fish Market
• We actually discovered the best sushi we&rsquo
• Ve ever had is from Makiyaki in South Wimbledon
• A quick fumble on the keyboard and it turns out Makiyaki is just a 20 minute stroll from my house
• Especially with a menu item named after the best Disney movie ever made
• Ll be greeted with pleasant interiors
• Belted samurai swords are whipped from holders at the call of an order and in a blur of metal and kimono silk
• Fresh fish is portioned up with exacting precision
• The latter an incarnation with the word &lsquo
• What we were presented with on an unfurled piece of tin foil was hot cooked salmon
• S been topped with cheese that's melted during baking&rsquo
• I was quite adamant there was no way this topping could be one of cheese
• Cheese and fish is considered by some a culinary cardinal sin
• Spanking fresh fish is what it is
• Tuna and mackerel were all a pleasure to devour
• They were so firm they were heading towards crunchy
• Accompanied by shredded daikon radish for additional texture and with the ubiquitous eye watering hit of wasabi and seasoned with soy
• Great service was fully exercised with a beautiful young Japanese girl tending to our needs
• The huge variety of maki rolls on offer and the pleasure derived from the first and only one we have so far sampled is enough to entice us back repeatedly to work our way through the list
• M sure is the case with other customers

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