Punjab (Covent Garden)

• The name of the restaurant is extremely promising as it is inviting for someone who may be missing North Indian food
• Let me start off with the basics
• Walls lined with photos and portraits tracing the lineage of the owners
• I've never felt so downright upset with the service at any restaurant ever
• All the while being prodded rudely to call our friends who were yet to arrive
• It wasn't like they were late by half an hour but just 5 minutes
• This rudeness probably had to do with us being Indians and them thinking they could take their liberties with us and speak to us in Hindi though we spoke to them in English
• Something worth mentioning is that this impolite behaviour was shown by an old Punjabi man in a suit (presumably one of the owners)
• We asked them for the menu to look at which we were rudely given and then
• Hardly a minute passed when they were back again asking us to place our order so that they could run it to the kitchen immediately and keep it 'on the line'
• Our European friend and his girlfriend who was to join us were all set for some Indian fare that night and we didn't want to dash their hopes
• We weren't going to be hurried up and waited till our friend arrived and we were finally shown to our table
• We ordered the 'Kadu Puri' which is pumkin on a puri (an oily flatbread)
• A fish tikki which is a fish cutlet and papaddoms for the table
• The kadu puri does score well with a slightly sweet taste of pumpkin with the puri
• The quantity was average and it didn't quite leave as with happy smiles
• It's definitely not a place I'm likely to visit again but there are others who have a much better opinion of it
• This restaurant is probably only worth the trip for indian cuisine rookies who aren't good at telling the difference between curries (guy like me really)
• To me the food was delicious and varied
• I would say the menu on offer is quite similar to any indian restaurant
• What tips the balance in the favor of Punjab is probably its inside feel
• Drinks on offer a very common with a couple of indian beers on sale
• The restaurant was started in 1940s and it proudly displays its heritage almost everywhere you could lay your eyes
• The restaurant ambience gives a feel of warmth and the decor is tastefully done
• Undeniably the taste is delicious but for the price
• Punjab (Covent Garden) is real old school
• My wife ordered Dal Makhni which was buttery and had the perfect consistency
• The Indian desserts here are really nice
• I tried the Kulfi here which is tough to mess up
• I think it is one of the most hyped Indian restaurant for the what it offers be it the quality of food
• The internal decor is very Indian and reminded me of how restaurants used to be in India
• It turned out he is the current owner of the restaurant
• The dal makhani was bland and panner tikka was not paneer tikka (not the way it is cooked in India)
• The food here is very authentic and tasty
• The portions are rather small and it is priced a bit steeply
• Punjab (Covent Garden) is said to be the oldest North Indian restaurant in London
• We went there after watching Phantom of the Opera nearby with a couple of friends and were extremely hungry
• The restaurant was small and the tables are quite cramped together
• The portion size was below expectation especially the starter
• The only dish we liked was Achaari Murgh( a signature dish that they claim should be tried once in a lifetime) It was well spiced and nicely cooked
• Punjab (Covent Garden) is surely over hyped
• I had been to Punjab convent garden on a busy Saturday night and despite of that the service was good and the food was awsome
• Aloo paratha and cheese garlic naan are out of the world
• The paneer makkhanwali and daal makhani are simply outstanding even better than those served by restaurants in India
• A serving of rice is enough for two people
• I have just returned from a long trip around India and wanted to prolong my great experience with Indian food
• A friend of mine selected Punjab (Covent Garden) and must say we were both disappointed with the mediocre food
• Masala tea is a disaster
• Its hard to write a review for Punjab as it is an icon and one is bound to go there at some point if in London it's absolutely worth trying at least once
• The starters are all worth trying although the Kadu puri and tikki are my favourites
• The black daal (which is apparently a secret recipe from the family) and the punjabi chole are brilliant as are the 2 paneer dishes (makhani and Karahi)
• The sweet lassi is amazing too but the chai is worth giving a miss as is coffee
• So I completely agree with some of the other reviewers on that
• I didnt have the chance to eat since they were forcing us to order a minimum of 20 gbp per person and that also for students
• The dishes were 7 8 pound a each
• Been a couple of times and food was great on both
• The Biriyani (Vegetable as well as Chicken) with the curry sauce
• Like a kid we stuck on the Lollipops we were offered everyday after food
• The only thing I didn't like is they don't take reservations by phone but it is worth waiting
• The granddad's black daal and panner tikka is just awesome
• The Kaddhu poori is one dish that shouldn't be missed here
• London's first Punjabi restaurant ( as they claim themselves) this is a small crowded place frequted by large groups
• Food though not very authentic was yet delicious
• The food here is authentic Indian
• It is always crowded and the tables are kept very close to each other
• Somehow they are able to make you feel at home
• Was a short wait and we were shown to our table on the first floor
• Including our beers was about 42 pounds
• They make you feel as if you are doing them a favour by eating here
• The staff attitude is one thing that will make you hate Punjab (Covent Garden)
• The service is a total thumbs down while the food is the only thing running Punjab (Covent Garden)
• I went to Punjab (Covent Garden) with my wife and I really loved Punjab (Covent Garden)
• The portions were generous and the quality of ingredients was high
• We tried out the Gujarati dishes and the taste was so authentic
• The Bullet Naans are the ones to die
• The chicken and fish were both a little overdone and the sauce was fine but a bit bland
• Aloo preparation was authentic too
• The only thing we did not like was paneer tikka
• Also there was a long waiting for food
• The butter chicken was supposedly one of the better ones you can find in UK as suggested by my friends
• The vegetarian options were just a tad disappointing
• The okra dish was bad but the Dhall made up for it
• The paneer side we ordered was just about okay as well
• The service was good and the place is not expensive
• Some of the other negatives is that there is no booking and also the service isn't the best in class
• The food here is delicious and the service is great
• The entrance looks small but the restaurant is pretty big and I must say the service is really fast and good
• A 50 year plus establishment that serves up North Indian cuisine is situated at Covent Garden
• It's value for money and the service is good and prompt
• I was moved with this gesture
• One of the oldest establishments which is still keeping its name up by warm and friendly staff and ofcourse food
• The service and food are definitely a notch above any other indian restaurant I have been in London
• Order and after 5 mins or so you are asked to vacate the seat and take away your order as "
• I found the perfect breads at Punjab the restaurant along with sumptuous gravy
• Their butter chicken is not available in boneless category
• Just happened to pop in by chance with some friends who said this is one of the oldest in London and has some real history
• By the way they don't do chilli sauce but the service was good and friendly staff
• The food is not cheap and portions ok apart from the mixed grill which is really small and would expect more
• Food was served quickly and the style is classic English Indian
• Worth a visit if you are hungry and want some tried and tested indian food with no fuss
• Punjab is one the best places in central london to eat authentic indian food
• Their menu is extensive and lists their specialties making it easy to decide what to order
• They also have a nice selection of beers which are hard to find in India
• Absolutely best place to eat if you are in London
• Cheesy note please don't ask for any special demands as they are always busy so usual answer will be NO
• Whenever I had craving for Indian food Punjab (Covent Garden) was my first preference
• I always go for the chicken Biryani which is sumptuously delightful and also tried prawn puri which is equally good
• We literally had to walk out because we were not that hungry
• All those who wish to pamper their taste buds with Indian food only visit it
• Masala papad is one regular papad with 4 chutneys in cups
• 135 for 4 guys which wasn't worth it to be honest the only thing i liked was mango lassi and that i ordered as bhaang lassi is mentioned in the menu and yet unavailable
• I had dinner here with a few friends on Lohri
• Punjab (Covent Garden) is always crowded so book ahead
• I have been here with my friends couple of times Punjab (Covent Garden) served us Indian food away from home
• The samosas are incredible and they are only the starter for an amazing gastronomic experience
• Then please do yourself a favour and finish the meal with a delicious kulfi
• Well Punjab justifies those authentic Indian cravings where the chefs are Indian and so is the food
• Punjab provides a close to home experience and the food here is delicious too
• The servers are friendly and the service is quick
• Artificial colors is okay if you are looking for home style cooking
• Shockingly bad service with delays and rude staff and waiters
• Plates are thrown without care and food orders are taken incorrectly
• No attempt is made to correct the order or apologise for a wrong delivery
• T long and it was a pleasant
• The achari murg is simply spicy and how they cook in India
• The vegetable biryani was tasting good with good spice level whereas the other dishes didn't have the appropriate level of spice
• The vegetable kofta along with the tandoori roti was good
• If you want perfect spices in London this is a must visit place
• Ve had one the best butter chicken here
• Was disappointed on my last trip when the chicken was served on the bone
• Beers like Cobra and Kingfisher are served here
• Wasn't much impressed with bombay aloo and cucumber raita
• Room for improvement as other items were so perfect
• The staffs attitude is very different from what I have encountered at other &lsquo
• Dishes to be tried are the Aachari Murg perfect marination and perfectly cooked
• In Punjab the dish was magnificent
• The Chicken Tandoori and Malai Tikka we ordered were soft and flavourful as it is well marinated before cooked to perfection
• The Amritsari Fish is also soft and has crispy batter coating that is mildly spicy
• All the naan breads are perfectly made
• One should try the bullet naan served here as it is different from the usual naan breads with chopped green chillies and coriander
• The laccha paratha too was well made as it is crispy and soft layered bread made with ghee
• The chicken tikka Masala (spicy) was moderately good since the chicken pieces were slightly dry but the gravy is a perfect amalgamation of masalas used
• The lamb shami are just melt in mouth
• The food out here is quite good and it really connects you to authentic Indian food
• Can effectively have a close discussion with the people sitting next to you
• WAITERS DON'T KNOW THE DIFFERENCE BETWEEN WHISKEY AND VODKA and insist that a customer is wrong on saying that there cannot be a coloured vodka
• If you find Punjab (Covent Garden) on takeaways please enjoy the food but don't venture to the restaurant as this is a sad place to be to have a meal and you will feel saddened by the overall service
• Plush ambience and as name suggests one is ought to get swayed
• Food however lacks the kick if you are one who wishes to have greatest cuisines served
• Are some of the items that are claimed to be served best above all others by many however
• Ordered for dal and aloo along with aloo parantha and chilli garlic naan
• Best was their chilli garlic naan which just makes u go crazy if you are a spicy food lover
• The appetisers were bland and we have had better main course at other Indian restaurants
• After having the tikka I was like wanting more of tikka's
• The food of this restaurant is so delicious
• Wonderful Indian restaurant with charming staff (thank you Anna
• The chili paneer was stupendous as were the dosas and butter chicken
• All this served with a smile in a very friendly atmosphere
• Go for it if you are in London City
• It was fully crowded so we have to wait for 25 30 mins meanwhile one of the staff member gave is the menu which was good
• Thought it was not as per Indian taste i mean not that much chatpata but it was good
• Chicken tikka and Amritsar Chole were my favourite dishes
• Must visit place when you are in covent garden and want to eat an authentic aloo paratha in london
• Everything was fabulous about the restaurant
• Understanding customers is the key of the service industry
• The attitude of the staff is essential with good food
• Want to taste the best 'Dal tadka' in the city
• The eggplant curry is good as well and the biryani is decent (there are better biryani places out there

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